Spirited Union, a private distillery in Amsterdam, only works with the freshest botanicals to ensure a range of rums that will always have a great, natural taste. Fruits are delivered to the distillery whole and newly picked. They cut, peel and juice everything in house right before the re-distillation and maceration process in order not to lose crucial flavours or aromas along the way. The organically-certified distillery uses ways in which top chefs, chocolatiers and mixologists combine flavours as source for inspiration. Spirited Union works closely with some of the finest distilleries around the world that have been in production for hundreds of years, to source single-origin rums. To create the perfect union between pineapple and spice, Spirited Union selected a delicious fruity queen pineapple. Its complex fruity notes combined with tropical freshness unite perfectly with their Panamanian Rum. To create a well-rounded taste they’ve balanced the natural sweetness of pineapple by infusing their rum with cassia wood and sweet spice. To celebrate the sweet taste of queen Victoria pineapple, they’ve distilled “the queen of spices” cinnamon to add a bit of heat to the sweet-tasting tropics.